In December the oranges on my tree are ripe.
They are Tarocco blood oranges (Citrus sinensis).
The Tarocco blood oranges have a little blush, not so red as the Moro or Sanguinello blood oranges.
But the Tarocco oranges are the sweetest of the three.
I use them in salads and juice them and make salad dressing with them.
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